Valentino's upstairs area is able to seat 140 persons including a separate bar area wih seating for 45 persons. Whether it be for Private or Business functions...whatever the occasion, we look forward to taking your enquiry. Set menus offered start at $28.00 per head and can be altered to suit your requirements. We also have various cocktail menus which, like the food, can be tailor made to suit your needs.

Valentinos offers Special Menus to coincide with Local and General Calendar Events such as: New Years Eve, Australia Day, Valentines Day, Good Friday, Easter, Mother's Day, Christmas in July, Father's Day, Northbridge Gay Parade and, of course, Christmas. For more enquiries on our function capabilities please contact our Manager Zen Smith.

Starter

Garlic Bread

Entrée

Bruschetta

Garlic Bread, Peeled Tomatoes, Olive Oil & Red Onion.

Or

Tuscan Vegetable Soup

A Hearty Vegetable Soup with Parmesan & Croutons.


Main Course

Fettuccine Valentino

Al Dente Fettuccine Tossed with Chicken Tenderloin, Mushrooms, Bacon, Broccoli in a Garlic Cream Sauce

Or

Sirloin Steak

A Sirloin Steak Cooked Medium, Mushroom Sauce Served with Mashed Potato & Broccoli.

Or

Vegetable Stack

Pumpkin, Roast Capsicum, Egg Plant & Zucchini Relish Served on Wilted Baby Spinach, Red Lentil Sauce & Grilled Haloumi Cheese.


Pudding

Home Made Cheese Cake